Sunday, March 18, 2012

Grilled Pears a la Mode

We have been getting a lot of pears in our Bountiful Baskets and when we can't eat them fast enough, we tried making this. It is our new favorite.
5-6 pears
1 stick of butter (we did about 3/4 stick)
1 1/2 c brown sugar
2 tsp cinnamon
2 Tbsp vanilla extract
Ice Cream

Cut the pears in half and put into a bowl.
Pour melted butter over the pears.
Add all the other ingredients to the bowl. Cover bowl and shake it all up.
Put the pears on the grill and cook 4-5 minutes on each side until crisp and soft.
Add ice cream to the pears in a bowl and use the extra butter sauce for the topping.

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